La Carne Pork Classic Salami
Our fine Pork Salami is mildly flavoured with herbs, an essential part of any English breakfast. Enjoy our Classic Pork Salami in warm Ciabatta with creamy mustard.
La Carne Pork Classic Salami should ideally be consumed as chilled cold cuts. Keep frozen at -18ºC or below. Once thawed do not re-freeze.