Green Mayo Chicken Salad Recipe by Atul Sikand
A delicious summer salad no efforts , and high on flavors. All you need is some green chutney , mayo or even hung curd to keep it oil free and yes boiled chicken . I used #lionfresh smoked chicken breast that's ready to eat.
3 Great Healthy Sandwiches On The Go
Classic Ham Sandwich
Smoked Chicken Baguette
Saag Chicken
This Saag Chicken Recipe was shared by our customer on the Facebook Group : Sikandalous Cuisine
Atul Sikand's Scallops & Shallots in Green Curry
Recipe by Atul Sikand for Sikandalous Cuisine.
Atul Sikand, one of the forces behind Asian Hawkers Market, is also the founder and moderator of Sikandalous Cuisine, one of Facebook's largest Indian recipe-sharing community of 27,000 members (and counting!), and a respected social media restaurant reviewer and influencer.
Atul Sikand's Smoked Chicken Salad
Recipe by Atul Sikand for Sikandalous Cuisine.
Atul Sikand, one of the forces behind Asian Hawkers Market, is also the founder and moderator of Sikandalous Cuisine, one of Facebook's largest Indian recipe-sharing community of 27,000 members (and counting!), and a respected social media restaurant reviewer and influencer.
Chicken Salad
Recipe by Atul Sikand for Sikandalous Cuisine.
Atul Sikand, one of the forces behind Asian Hawkers Market, is also the founder and moderator of Sikandalous Cuisine, one of Facebook's largest Indian recipe-sharing community of 27,000 members (and counting!), and a respected social media restaurant reviewer and influencer.
Atul Sikand's Spicy Thai Pork Ribs Curry
Recipe by Atul Sikand for Sikandalous Cuisine.
Atul Sikand, one of the forces behind Asian Hawkers Market, is also the founder and moderator of Sikandalous Cuisine, one of Facebook's largest Indian recipe-sharing community of 27,000 members (and counting!), and a respected social media restaurant reviewer and influencer.
Atul Sikand's Pulled Pork Salad
Recipe by Atul Sikand for Sikandalous Cuisine.
Atul Sikand, one of the forces behind Asian Hawkers Market, is also the founder and moderator of Sikandalous Cuisine, one of Facebook's largest Indian recipe-sharing community of 27,000 members (and counting!), and a respected social media restaurant reviewer and influencer.
Whole chicken in Moroccan spices
Curated and published by the Delhi Secret Supper Club |
Ruchira Hoon's Coca Cola BBQ Pork Ribs
Article & Pictures by : Ruchira Hoon Curated and published by the Delhi Secret Supper Club |
Ruchira Hoon Philip does everything and anything that involves food – cook, write, eat, picture, blog, review, tweet…you get the drift. Ruchira is a key contributor to the rich food landscape of the capital city. She’s been on MasterChef India and now develops menus for restaurants + heads content at a recipe aggregator website.